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Asked by Henry

Discuss the advantages/disadvantages of using chemically synthesized esters in place of natural esters in food. Support your opinion with references.
17 years ago

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Answered by DrBob222
How can we help you? What kind of help do you need. We stand ready to help as we can but not to write the report for you. Thoughts? We shall be happy to review your thoughts.
17 years ago
Answered by Anonymous
List one advantage and one disadvantage of having too much esters in our food
5 years ago

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