Question

10. Identify TWO traits of narrative nonfiction text. (2 points) Responses Descriptive writing Descriptive writing Mostly literal language Mostly literal language Personal perspectives Personal perspectives Exclusion of dialogue Exclusion of dialogue Question 11 Use the paragraph to answer the question below. Iodine is an important micronutrient, a vitamin or mineral that is necessary for good health. It helps the body to produce hormones, helps babies develop in the womb, and is important to many other body processes. In 1924, iodine was added to salt to make up for a lack of public access to dairy foods and ocean fish, which are natural sources of iodine. The modern American diet, however, includes many processed foods that contain iodine. As a result, many salt manufacturers have stopped adding iodine to their products, a change that did not get much attention in the media. Some nutrition experts are concerned that people who still rely on table salt as a source of iodine will have an increase in disease caused by a diet lacking in the micronutrient. Only time will tell, as America moves into a new era where table salt is no longer a guaranteed source of iodine.

Answer 1

Question 10: Identify TWO traits of narrative nonfiction text. (2 points)

1. Personal perspectives - Narrative nonfiction often includes the author’s personal insights and reflections on the subject matter.

2. Descriptive writing - This type of text typically utilizes vivid and detailed descriptions to create a more engaging narrative.

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Question 11: Regarding the paragraph about iodine:

This paragraph discusses the importance of iodine as a micronutrient, its historical relevance in salt, and the contemporary concerns regarding dietary changes that may affect iodine intake. It highlights the issue of processed foods and the potential health ramifications, indicating a shift in how iodine is accessed in the modern American diet.